Fees and Policies

                                   

              

SEATING CAPACITY WEST HALL EAST HALL

BOTH HALLS

  50/180 180/350 400/600
       
HALL RENTAL FEE: $400.00 $500.00 $900.00

 

POLISH STYLE DINNER:

 

chicken, sausage, noodles, mashed potatoes, gravy, green beans with carrots, coffee, water, milk

 
FOOD: Polish Dinner  

$15.00 p.p.

DESSERT: Cream Pies   $  1.25 p.p.
       
UP-LIGHTING FOR WALLS 7 different colors

red, light blue, dark blue, white, yellow, everygreen, purple

 

East Hall $300.00

  West Hall $200.00
     
ROUND TABLES OF 10 LINENS AND NAPKINS additional tables $45.00 $2.75 p.p.
CHAIR COVERS & SASHES your choice of color sashes to match theme $ 2.50 p.p.
     
BAR SERVICE: 5 hr max bar opens 1 hr prior to dinner, shuts down for 1 hr during dinner, then reopens for 4 additional hours  
OPEN BAR: pop, bud/bud light, wine, mixers, hard well liquor $10.00 p.p.
TOP SHELF BAR:     $12.00 P.P.
CASH BAR:   bartender (one per 100)$11.50 per hr
BEER/WINE/POP     $ 8.00 p.p.
ASTI SPUMANTE CHAMPAGNE   per bottle (serves 10) $20.00
SOUTH BEND POLICE    4 hr min $65.00 per hour
SPECIAL EVENT INSURANCE required for all events  

$95.00

CARRY OUT CONTAINERS as many containers as needed $50.00 flat fee
       
$500.00 NON-REFUNDABLE deposit is required when returning the signed contract to hold a reservation.  The amount of the deposit will be credited toward the total bill which will be due 8 days prior to the event.  Payment in full is due at this time.  

                   All policies are subject to change if needed